Atta Dosa

0 REVIEWS

Delicious cooked Dosa with Fresh Atta and served with Sambar.

PREP TIME

30 mins

BAKE TIME

30 to 35 mins

TOTAL TIME

1hrs 10 mins

MAKES

10 flatbreads

Ingredients

½ cup wheat /Atta
½ cup rice flour
2 tbsp sooji
1.5 cup water
½ onion finely chopped
½ green chilli, finely chopped
2 tbsp coriander, finely chopped
1 tbsp cumin
1 tbsp salt
Oil

Perfect for this Recipe

Chakki Fresh Atta

Instructions

Step 1:

Take salt, wheat and rice flour in the bowl

Step 2:

Add curd, water & mix the batter.

Step 3:

Add all chopped ingredients & mix it well

Step 4:

Heat your dosa tawa (keep flame on medium low)

Step 5:

Cook the dosa until the edges start to rise a bit.

Step 6:

Serve hot with sambar

Atta Dosa

0 REVIEWS

Delicious cooked Dosa with Fresh Atta and served with Sambar.

PREP TIME

30 mins

BAKE TIME

30 to 35 mins

MAKES

10 flatbreads

TOTAL TIME

1hrs 10 mins

Ingredients

½ cup wheat /Atta
½ cup rice flour
2 tbsp sooji
1.5 cup water
½ onion finely chopped
½ green chilli, finely chopped
2 tbsp coriander, finely chopped
1 tbsp cumin
1 tbsp salt
Oil

Instructions

Step 1:

Take salt, wheat and rice flour in the bowl

Step 2:

Add curd, water & mix the batter.

Step 3:

Add all chopped ingredients & mix it well

Step 4:

Heat your dosa tawa (keep flame on medium low)

Step 5:

Cook the dosa until the edges start to rise a bit.

Step 6:

Serve hot with sambar

Perfect for this Recipe

Chakki Fresh Atta

Atta Dosa

Ingredients

Oil

Perfect for this Recipe

Instructions

Step 1:

Step 2:

Step 3:

Step 4:

Step 5:

Step 6:

Atta Dosa

Ingredients

Oil

Instructions

Step 1:

Step 2:

Step 3:

Step 4:

Step 5:

Step 6:

Perfect for this Recipe

Do You Need Help?

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Atta Dosa

Ingredients

Oil

Perfect for this Recipe

Instructions

Step 1:

Step 2:

Step 3:

Step 4:

Step 5:

Step 6:

Atta Dosa

Ingredients

Oil

Instructions

Step 1:

Step 2:

Step 3:

Step 4:

Step 5:

Step 6:

Perfect for this Recipe

Do You Need Help?

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